Loon Chocolate
75% Dark Chocolate - Belize Maya Mountain
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A premium single-origin dark chocolate crafted bean-to-bar in small batches in New Hampshire. Made with cacao sourced from the Maya Mountain region of Belize, this bar showcases one of Central America’s most respected fine-flavor origins.
At 75% cacao, it delivers bright notes of citrus and pineapple with balanced cocoa depth and a clean finish. Lively yet refined, it appeals to customers who enjoy fruit-forward dark chocolate with structure and clarity.
Sourced through long-standing partnerships with smallholder farming communities in southern Belize.
Made in the United States
Ingredients: Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter
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